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Reviews of Anova Precision Cooker

Testseek.co.uk have collected 23 expert reviews of the Anova Precision Cooker and the average rating is 79%. Scroll down and see all reviews for Anova Precision Cooker.
Award: Recommended December 2015
December 2015
 
(79%)
23 Reviews
Users
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0 Reviews
79 0 100 23

The editors liked

  • The food this thing produces is just so good. Tender
  • Juicy
  • Perfectly cooked perfection
  • Pretty much every single time. I love how portable it is and how little space it takes up in your kitchen (or backpack). The clamping mechanism feels very solid
  • And
  • The easy-to-use $199 Anova Precision Cooker Bluetooth + Wi-Fi cooks food that retains its moisture and keeps a steady water-bath temperature. The device is also poised to have expanded connectivity to Apple's HomeKit in the future
  • A promising prospect if
  • The Anova Precision Cooker costs less than the previous generation while delivering results that are just as delicious. A redesigned clamp lets you use it with more types of pots

The editors didn't like

  • The timer is unreasonably difficult to use
  • With lots of absurd long-pressing required. I found that it had trouble pairing with both an iPhone and an iPod Touch via Bluetooth. Even when it did pair
  • The app was pretty limited
  • Not laid out very well
  • And
  • Other than the Wi-Fi
  • The Anova's latest precision cooker isn't much different than its predecessor
  • The $179 Anova Precision Cooker with Bluetooth. Like other sous vide devices
  • You still have to properly prep food in plastic bags before you place it in
  • The product's app and Bluetooth smarts don't add much of anything to the experience

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Reviews

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  Published: 2016-03-16, review by: thg.ru

  • Если вы любите идеальный стейк, который тает во рту, можете смело раскошеливаться на Anova Precision Cooker.Market.Yandex.ru|Price.ruОбзор Anova Precision Cooker. Отзывы в Клубе экспертов THG Подписаться на рассылку Другие статьи ...

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  Published: 2015-07-31, review by: gigazine.net

  • Abstract:  フォアグラなどを作る時に使われる、「焼く・蒸す・煮る」に次ぐ第4の調理法が 真空調理法 です。真空調理を可能にする調理器は高価なものが多く、家庭には導入しにくかったのですが、クラウドファンディングで出資を募って見事製品化したのが自宅で簡単に真空調理を可能にするデバイス「 Anova Precision Cooker 」。 1月にレビューした時 は手動で操作する必要があったのですが、ついにアプリに対応し、アプリのボタンを押して放置するだけで料理が完成するようになったので、実際にアプリに登録されているレシピを...

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  Published: 2015-01-16, review by: gigazine.net

  • Abstract:  「焼く」「蒸す」「煮る」に続く第4の調理法としてフランスで開発されたのが、低温で調理することで加熱に弱い栄養素を壊さず、お肉ならむちゃくちゃ柔らかく仕上がるという 真空調理法 。そんな真空調理を家庭でも簡単に行えるようにしたのが「 Anova Precision Cookers 」です。ボタンを押すだけで温度や時間の管理をしてくれ勝手に極上料理を作ってくれるというAnova Precision Cookersを、実際に使ってみました。 Anova Culinary | Sous Vide Immers...

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